Culinary

Equipped with years of multiple cuisine and international professional experience, our Culinary Team is made of some of the most talented chefs in industry. They are responsible for delivering on the property’s Food and Beverage vision, identity, standards and objectives. Topped with awards and recognitions, our Food & Beverages outlets are indeed some of the best in the country and in Asia.

Some of our roles

  • Chef de Cuisine
  • Chef de Cuisine, Korean
  • Chef de Cuisine, Pastry
  • Chef de Cuisine, Restaurants
  • Chef De Partie
  • Executive Sous Chef (Local)
  • Head Baker
  • Kitchen Steward

"It’s never a same day in the kitchen!Being a Chef is not merely about cooking ..."

Chef de Cuisine

"It’s never a same day in the kitchen!Being a Chef is not merely about cooking ..."

Chef de Cuisine

"The best part of my job is without a doubt the people I work with..."

Chef De Partie
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